After noticing a few over-ripened bananas in our fruit bowl, I decided it was time for a new baking project. I came across a recipe for banana muffins and after slightly modifying it (I used all whole-wheat flour instead of half), I must say I was pleasantly surprised! They turned out to be delicious and at just about 180 calories per muffin (mine yielded 18 when the recipe called for 12), these make a great healthy snack or dessert! Find the original recipe here. Enjoy! :)
No comments:
Post a Comment